Jul 25, 2018
In June, Mountain West Hard Cider invited Utah Beer News to tour their cidery in the Marmalade District of Salt Lake City. Mountain West is the first established cidery in Utah. I chatted with Laci Brown — aka “Ciderella” — and Jess Pechmann. During our conversation I learned a lot about the cidering process and the products Mountain West offers. We also talked about how Mountain West works diligently to build a community around its ciders.
Read the accompanying article.
Enjoy the episode!
Episode 3 | July 25, 2018